The aim of the project is to organise foreign placements for students of one vocational school learning the profession of a baker, a cook, a pastry-cook, a motor vehicle technician, a motor vehicle tinsmith, a sanitary installations technical. The Beneficiaries will make a placement in a French training centre co-operating with a crafts chamber. The young people will have an opportunity to see the work of western manufactures and service points, to gain knowledge, of recipes and technology of baking puff paste and specialist professional skills. The experience and new knowledge gained during the stay in France will enhance the level of the students education which will make the more competitive on the labour market. . |  |